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How to Make Frozen Yogurt: 56 Delicious Flavors You Can Make at Home (Storey Basics)

How to Make Frozen Yogurt: 56 Delicious Flavors You Can Make at Home (Storey Basics)
Date: April 5th, 2014
Сategory: Cooking, Diets
ISBN: 1612123775
Language: English
Number of pages: 112 pages
Format: EPUB
Don't forget the sprinkles as you get ready to spin out your own homemade creamy, soft-serve style frozen yogurt. In this Storey BASICS® guide, Nicole Weston shares her unique technique for making smooth and delicious frozen yogurt using a simple meringue and an ice cream maker. With recipes for 56 irresistible flavors, Weston will inspire you to go beyond vanilla and chocolate and try your hand at making tropical coconut, dulce de leche, spiced pumpkin, candy cane, and many more frozen yogurt delights.

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