Wild Food Plants of Hawai'i
Date: February 12, 2015
Сategory: Cooking, Diets
ISBN: 1500955108
Language: English
Number of pages: 187 pages
Format: PDF
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Not since 1967, when Beachcomber's Handbook by Euell Gibbons was published, has there been a wild food book for Hawai'i. In these long anticipated pages, Sunny Savage, host of the wild food cooking show Hot on the Trail and a 2014 TedxMaui presenter, takes us on an adventure into the wilds of Hawai’i and her wild-inspired kitchen. A springboard for anyone curious about wild foods, it is brimming with inspiration that makes you want to jump into eating one wild food every day.
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