Sauces and Dips: Our 100 top recipes presented in one cookbook (Our 100 top recipes)
Date: March 20th, 2015
Сategory: Cooking, Diets
ISBN: 9783815587607
Language: English
Number of pages: 248 pages
Format: EPUB
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The ideal finishing touch to every dish!
Be it a salad, vegetable, fish, meat, noodles, rice or a dessert - a sauce will perfect any dish. Whether it's a salmon cream sauce with rocket for your favourite pasta, lemon-thyme sauce for a filet of fish, porcini mushroom foam to go with beef or a marzipan sauce for a fruit salad: our recipe ideas guarantee variety in the kitchen.
An extra chapter on dips and chutneys gives the perfect finish to this volume.
• Versatile sauces and dips for every occasion
• Easy-to-follow, step-by-step instructions
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