Gluten-Free for the Holidays: Classic Cookies, Cakes, Drinks, and Other Seasonal Recipes for a Non-traditional Diet

You don't have to miss out on the merriment with these recipes forfestive gluten-free treats!

As the holidays approach, those with special dietary restrictions are often left out in the cold. Luckily, Gluten-Free for the Holidays is here to offer a special, tasty spin on holiday recipes!

Covering everything from breakfast to cocktails, Caroline Shannon-Karasik offers holiday food alternatives that are not just gluten-free but delicious as well. From what flour to use to which equipment is best, this guide offers over twenty-five holiday recipes including:
• Chocolate chip coffee bread
• Gingersnaps
• Vegan oatmeal raisin cookies
• Almond & pistachio wedding cookies
• Homemade mixed nut brittle
• Gluten-free holiday cocktails
• and many more!

With color photos—and several website links to video tutorials—Gluten-Free for the Holidays removes the guesswork from gluten-free baking and leaves you (and your guests) free to have a happy and healthy holiday season.