BBQ 25: The World's Most Flavorful Recipes—Now Made Foolproof
Published May 11th, 2010
ISBN 006199023X
Language English
Pages 65
Сategories Cooking, Diets
Formats EPUB
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New York Times Bestelling author and BBQ maestro Adam Perry Lang is back! Serious Barbecue meets A Man, A Can, A Plan in BBQ 25: an ultra-foolproof guide to the 25 most popular barbecue dishes, in a format anyone can follow with guaranteed success.
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