A Wilder Way: How Gardens Grow Us

Date: April 24th, 2025
ISBN: 1526666510
Language: English
Number of pages: 336 pages
Format: EPUB
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A Wilder Way is a memoir of a relationship with an ever-changing garden, of setting down roots and becoming embedded in nature, and of how tending to a patch of land will not only grow us as individuals, but can also help to grow a better world.
Join Poppy Okotcha in her wild little garden in Devon, where, over the course of a year, she shares the inspiring, the mundane and the magical moments that arise from tending a garden through the seasons, and what they can teach us about living more sustainably.
Alongside tips for sowing and growing, wild ingredients to be found and delicious seasonal recipes to make, she shows us how the small joys of engaging with the natural world are imperative for our physical and emotional wellbeing. How the more we look at the world around us, the more we learn and the more we care. Woven throughout are personal stories, exploration of environmental issues facing us today, and folktales from her English and Nigerian heritage – stories with nature at their heart that have inspired her, and will inspire us to live a little more wildly.
With original illustrations from Frances Whitfield
WINNER OF THE JANE GRIGSON TRUST – SOUS CHEF AWARD FOR NEW FOOD AND DRINK WRITERS 2025
Join Poppy Okotcha in her wild little garden in Devon, where, over the course of a year, she shares the inspiring, the mundane and the magical moments that arise from tending a garden through the seasons, and what they can teach us about living more sustainably.
Alongside tips for sowing and growing, wild ingredients to be found and delicious seasonal recipes to make, she shows us how the small joys of engaging with the natural world are imperative for our physical and emotional wellbeing. How the more we look at the world around us, the more we learn and the more we care. Woven throughout are personal stories, exploration of environmental issues facing us today, and folktales from her English and Nigerian heritage – stories with nature at their heart that have inspired her, and will inspire us to live a little more wildly.
With original illustrations from Frances Whitfield
WINNER OF THE JANE GRIGSON TRUST – SOUS CHEF AWARD FOR NEW FOOD AND DRINK WRITERS 2025
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